Menu

Antipasti (Appetizers)

  • Antipasto all’Italiana
    A sample of the best Italian meats……17
  • Bruschetta alla Romana
    Toasted bread topped with tomato. Garlic, olive oil, mozzarella, and prosciutto……14
  • Caprese
    Slices of fresh tomatoes, mozzarella, and basil with olive oil……15
  • Prosciutto e Melone
    Slices of Italian prosciutto over slices of cantaloupe……15

PASTA! PASTA!…& PASTA! (All entrees are served with Soup or Salad, Bread and Garlic Butter)

  • Spaghetti al Sugo*
    Spaghetti made with a homemade Italian tomato sauce with meat and spices…….17
  • Spaghetti alla Marinara*
    Spaghetti made with imported olive oil, garlic, parsley. and tomato sauce……17
  • Spaghetti Pomodoro e Basilico*
    Spaghetti made with imported olive oil, garlic, basil, and fresh tomatoes……19
  • Spaghetti alle Vongole
    Spaghetti made with imported olive oil, garlic. clams. and black pepper……22
  • Spaghetti al Pesto
    Spaghetti made with imported olive oil, garlic, basil, nuts. and romano cheese……22
  • Fettuccine Bella Italia *
    Fettuccine in a creamy spinach sauce topped with Parmesan cheese……22
  • Fettuccine al Ragu*
    Fettucine made with a homemade ltalian tomato sauce with meat…….19
  • Fettuccine al Mascarpone*
    Fettuccine made with Marscapone cheese in a creamy white sauce…….19
  • Fettuccine ai Funghi
    Fettuccine made with porcini, portobello, and Champignon mushrooms…….21
  • Fettuccine Mari e Monti*
    Fettuccine made with mushroom and shrimps in marinara sauce or while sauce…….24
  • Tortellini al Sugo*
    Tortellini filled with cheese with a homemade Italian meat sauce and spices…….21
  • Tortellini alla Panna *
    Tortellini filled with meal in a white sauce topped with prosciutto…….21
  • Tortellini Bella Italia*
    Tortellini filled with cheese in a light creamy spinach sauce…….23
  • Tortellini in Salsa Rosa*
    Tortellini filled with cheese in a light creamy pink sauce…….21
  • Beef Ravioli*
  • Beef Ravioli choice of Marinara Sauce, White creamy sauce, Red meat sauce….23
  • Cheese Ravioli *
  • Ravioli Filled with Cheese In Marinara or Red Meat sauce…….21
  • Ravioli alla Panna *
  • Ravioli Filled with Chicken and Provolone cheese in a white Creamy sauce….22
  • Squash Ravioli al Mascarpone *
  • Ravioli Filled with Butternut Squash in a delicious , white, creamy sauce…..22
  • Ravioli ai Gamberetti*
  • Ravioli Filled with Shrimps in a light , white, creamy sauce…..24
  • Ravioli Ricotta e Spinaci *
  • Ravioli Filled with Ricotta cheese and Spinach, in Marinara or white sauce…..22
  • Penne All’Arrabbiata*
  • Penne in olive oil,Garlic,tomato sauce, and red pepper…..19
  • Penne Alla Margutta*
  • Penne  in a creamy, light, pink sauce with garlic and parsley…..19
  • Rigatoni Al Ragu’*
  • Rigatoni in a homemade red meat sauce…..19
  • Gnocchi al Sugo*
  • Potato Gnocchi in a homemade red meat sauce…..19
  • Gnocchi alla Panna*
  • Potato Gnocchi in a light, creamy, white sauce…..19
  • Roma Lasagna
  • Homemade Lasagna with red meat sauce, eggs.prosciutto,and Cheeses…..25
  • Melanzana alla Parmigiana…with your choice of pasta…….32
  • Fried eggplant in a light Marinara sauce with Mozzarella and Parmesan
  • Scaloppine al Limone…with your choice of pasta……32
  • Tender Pork meat in a creamy lemon sauce
  • Saltimbocca alla Romana.…with your choice of pasta……32
  • Thin slice of pork topped with Italian Prosciutto and Sage
  • Fettina di Manzo....with your choice of pasta…..32
  • Thin slices of beef in a light marinara sauce with Italian spices
  • Fettina Panata...with your choice of pasta……32
  • Slices of breaded Chicken Breast, or Pork Lightly fried
  • Straccetti alla Romana… with your choice of pasta……32
  • Thin slices of beef with garlic, Mushrooms
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